<?xml version="1.0" encoding="utf-8"?>
<feed xmlns="http://www.w3.org/2005/Atom" xmlns:dc="http://purl.org/dc/elements/1.1/">
    <title>The Frugivore Diet</title>
    <link rel="self" href="https://www.thefrugivorediet.com/groups/theripeners/forum/topics/feed/all"/>
    <updated>2023-02-13T13:18:39Z</updated>
    <id>https://www.thefrugivorediet.com/groups/theripeners/forum/topics/feed/all</id>
        <entry>
            <title>Help ripening green bananas</title>
            <link rel="alternate" href="https://www.thefrugivorediet.com/groups/theripeners/forum/topics/help-ripening-green-bananas"/>
            <id>https://www.thefrugivorediet.com/groups/theripeners/forum/topics/help-ripening-green-bananas</id>
            <published>2011-11-14T02:23:11.000Z</published>
            <updated>2011-11-14T02:23:11.000Z</updated>
            <author>
                <name>Ryan Menzies</name>
                <uri>https://www.thefrugivorediet.com/members/RyanMenzies</uri>
            </author>
            <content type="html">&lt;div&gt;&lt;p&gt;My favorite bananas from Whole Foods have been coming in green for weeks now. When I leave them on the counter, they take way too long to ripen. I tried putting them in a paper bag and it didn't speed it up at all-they just ripened at the same rate.&lt;/p&gt;&lt;p&gt; &lt;/p&gt;&lt;p&gt;Any suggestions?&lt;/p&gt;&lt;/div&gt;</content>
        </entry>
</feed>