Here is the home for those who appreciate the smell, texture & taste of that most rich, custardy, delicious, fragrant fruit.

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  • Hi Durian Lovers!

    I am looking for some info about durian in Surrathani and Chumphon. Can anybody help me out?

    Thanks!

  • Hey Rawdies, I want you to know that there is a RAWTREAT to be found there in Costa Rica. visit this:www.rawtreat.weebly.com

    Is there anybody out there who´s be intersted in getting me couple of Durian seeds, either from the D. zibethinus family or still better another  durio species ! In turn I would offer you a free stay at RATWREAT.

    Cruda Vida!Ray

    Cruda Vida!Ray

  • I fed an elephant durian the other day :) It was a good durian too, I hope he enjoyed it

    Sharing Durian With Elephant Koh Chang Thailand

  • I don't care what they say, Chow Kit will always be one of my favorite durian spots

  • Hey fruitarian -

    I wrote a post about that should help you out: How to Open a Durian

    You should definitely leave it out to thaw for 6-8 hours. Don't leave it for days, or it will go bad.

    How to Open A Durian - Year of the Durian
    The difficulty of opening a durian is legendary and the basis for many jokes. See the extended efforts of the Portlandia crew if you don’t believe me…
  • Anyone have contact info for wholesalers/distributors/suppliers/retailers of durian varieties other than mornthong who are based in the US or reliably ship to the US?

  • Lindsay & Rob's DURIAN TASTING + S/E ASIAN TRAVELOGUE is happening in LA in less than 2wks! It's for anyone who's in or can make it to Southern California who'd be interested in any of the following: health, fitness, diet, travel, fruit, durian, vegan, Southeast Asia, blogging, Topanga, eating, panoramic views. Help promote the 811 movement by inviting your facebook friends to it's facebook event page
  • $4/kg here in brisbane, only issue they r deep frozen, btw anybody wonder how much durian is too much? So if u go by percentage of calories are fat than its quite a bit but still nothing compared to dead-foods, looking forward to hopefully having my first Aussie durians within the month if season kicks in.
  • durian might be best for breeky, taste come backs for the rest of the day in all foods I ate on Monday, MAGIC.

  • Always good to know! Thanks Darc'Fruitman.

    Haven't found much durian yet here in Sri Lanka, but it was going for about $1/kilo in Davao City, Philippines last week. Just posted a review of all the durian varieties you can find there. Will let you know what we find in Sri Lanka!

    www.yearofthedurian.com

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Durian Party/Talk

Hi all,Rob and I finishing up our year in Southeast Asia researching the durian (read about it at www.yearofthedurian.com) and will be passing through the Los Angeles area the second week of January. I'm interested in hosting a durian smorgasbord party to celebrate our year at which we will show slideshows of all the durians we've found and talk a little about what we've learned.Could you please indicate below whether or not you would be interested in attending and whether a weekday night or…

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