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So I got very inspired by Freelee's raw till 4 spicy soup recipe, and decided to make my own soup today. On a whim, I grabbed what I had on hand and began making it. The soup/stew (it's very hearty and chunky) is awesome! Delicious, fat free, salt free, flavorful and filling!

Recipe:

Russet Potatos (peeled and chopped)

Carrots

Bell pepper

Mushrooms

Celery

Red Onion

Chili Powder

Paprika

Water

and Tinned tomatoes (no added salt)

I chopped everything up and sauteed the chopped veggies up in a pot, then added the spices, then added the boiling water and tomatoes, and let it simmer for a couple hours. Oh! I also added a small bit of brown rice into it.

YUMMMYYY!!!!!!!

Hope someone here can use this or get inspired by it :)